Sugary drinks linked into higher risk Of premature death, especially 4 women, study said #Risk_Of

Sugary drinks linked into higher risk Of premature death, especially 4 women, study said #Risk_Of

October 10, 2019 0 By NewsTakers

Frequent consumption of sugary drinks such as sodas, sports drinks and juice is linked to an increased risk of premature death from cardiovascular disease and, to a lesser extent, from cancer, according to new research.
Overall, the consumption of sugary beverages was found to increase the risk of premature death from cardiovascular disease by 31% and from cancer by 18% when the group who drank more than two per day was compared with those who had fewer than one per month.
The researchers also examined the effects of artificially sweetened beverages, considered by many to be a safer alternative to sugary drinks.
Substituting one sugary beverage per day with an artificially sweetened one was found to lower the risk of premature death, but drinking four or more artificially sweetened beverages increased the risk of premature death from cardiovascular disease in women.
The same effect was not seen for men, and it was not seen for the risk of dying from cancer.
A similar study published last month based on the Women’s Health Initiative, a long-term national study, found an association between drinking two or more artificially sweetened beverages per day and an increase in the risk of strokes, heart attacks and premature deaths in women over 50.
Both studies indicate a link between artificially sweetened beverages and women’s risk of death, said Yasmin Mossavar-Rahmani, associate professor in the Department of Epidemiology and Population Health at Albert Einstein College of Medicine, who was author of last month’s study.
Exactly what is different about women that increases the association between consuming artificially sweetened beverages and the risk of dying prematurely,requires more research, Mossavar-Rahmani said.
Because it is observational, the new study cannot establish cause and effect, Malik said.
“The sugar used in our beverages is the same as sugar used in other food products.

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